State the causes and effects of vitamin D and iron deficiencies.
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Biology
IGCSE Biology - 7.1 Human Nutrition - Vitamin D and Iron Deficiency
IGCSE Biology 0610 - 7.1 Human Nutrition - Diet
Objective: State the causes and effects of vitamin D and iron deficiencies.
Vitamin D Deficiency
Vitamin D is crucial for the absorption of calcium and phosphorus, which are essential for strong bones and teeth.
Causes of Vitamin D Deficiency
- Insufficient exposure to sunlight: The skin synthesizes vitamin D when exposed to UVB radiation from sunlight.
- Inadequate dietary intake: Few foods naturally contain significant amounts of vitamin D.
- Malabsorption: Certain medical conditions (e.g., cystic fibrosis, Crohn's disease) can interfere with the absorption of vitamin D from food.
- Darker skin pigmentation: Melanin reduces the skin's ability to produce vitamin D from sunlight.
- Older age: The skin's ability to synthesize vitamin D decreases with age.
Effects of Vitamin D Deficiency
- Rickets (in children): Causes soft and weak bones, leading to skeletal deformities. Bone growth is impaired.
- Osteomalacia (in adults): Similar to rickets, but affects adults. Causes bone pain, muscle weakness, and increased risk of fractures.
- Increased risk of osteoporosis: Weakened bones are more prone to fractures later in life.
- Weakened immune system: Vitamin D plays a role in immune function. Deficiency can increase susceptibility to infections.
- Potential link to other health problems: Research suggests a possible association with increased risk of certain cancers, heart disease, and autoimmune disorders, although more research is needed.
Iron Deficiency
Iron is a component of hemoglobin, which carries oxygen in red blood cells. It's also essential for energy production.
Causes of Iron Deficiency
- Insufficient dietary intake: Not consuming enough iron-rich foods.
- Poor absorption: Certain conditions (e.g., celiac disease, bariatric surgery) can impair iron absorption.
- Increased iron requirements: During periods of rapid growth (e.g., childhood, adolescence, pregnancy) or menstruation.
- Blood loss: Chronic blood loss (e.g., from heavy menstruation, ulcers, or internal bleeding) can deplete iron stores.
- Poor diet: A diet lacking in iron-rich foods.
Effects of Iron Deficiency
- Iron Deficiency Anemia: Reduced production of hemoglobin, leading to fewer red blood cells and reduced oxygen delivery to tissues.
- Fatigue and weakness: Reduced oxygen to muscles causes tiredness and lack of energy.
- Pale skin: Lower hemoglobin levels can cause paleness.
- Shortness of breath: The body tries to compensate for reduced oxygen carrying capacity.
- Headaches: Reduced oxygen supply to the brain.
- Brittle nails: Iron deficiency can affect nail growth and strength.
- Pica: Unusual cravings for non-food items (e.g., ice, dirt).
- Impaired cognitive development (in children): Iron is crucial for brain development.
Summary Table
Nutrient |
Causes of Deficiency |
Effects of Deficiency |
Vitamin D |
Insufficient sunlight, inadequate diet, malabsorption, darker skin, older age |
Rickets/Osteomalacia (children/adults), osteoporosis, weakened immune system, potential link to other diseases |
Iron |
Insufficient diet, poor absorption, increased requirements, blood loss, poor diet |
Iron Deficiency Anemia, fatigue, weakness, pale skin, shortness of breath, headaches, brittle nails, pica, impaired cognitive development (children) |