Experimental techniques and chemical analysis - Separation and purification (3)

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1.

You have a mixture of ethanol and water. You need to separate these two substances. Describe a method to achieve this, stating the scientific principle involved. What further purification step could be applied to the ethanol obtained?

2.

A mixture of copper(II) chloride (CuCl2), magnesium salts and sodium chloride (NaCl) is dissolved in water. Describe a method to purify the copper(II) chloride. Explain the principles involved.

3.

A student is given two samples, substance X and substance Y. They are asked to identify each substance and assess their purity using melting point and boiling point data. The following data is provided:

  • Substance X: Melting point = 88 °C, Boiling point = 112 °C
  • Substance Y: Melting point = 95 °C, Boiling point = 118 °C

(a) Based on the provided data, identify substance X and substance Y. Explain your reasoning.

(b) Discuss how the melting point and boiling point data can be used to assess the purity of each substance. What would a narrow melting point range indicate? What would a broad melting point range indicate?